Chef Linda Huang's Sichuan Chili Sauce will quickly become a kitchen staple in your home. Add a little bit of spice to your meals. Made in small-batches in Bozeman, MT. It can be used as a condiment or added into your stir fry for extra flavor.
8 oz. *contains peanuts
Crushed chili powder, Sichuan peppercorn, fermented black beans, sesame seed, salt, vegetable oil
Manufactured by The Hummingbird's Kitchen in Bozeman, MT