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Duromatic Family Style Pressure Cooker Stockpot 12 Quart, Stainless - La Cuisine

The Duromatic Hotel 28cm/12L Pressure Cooker with Side Grips is a convenient and efficient appliance that allows you to cook a variety of dishes quickly and easily. Dubbed the 'pressure cooker for professionals', Hotel pressure cookers are extremely robust and offer a larger diameter and capacity than standard Inox pressure cookers, making them ideal for professional chefs and home cooks who cater for large numbers.

This pressure cooker not only saves time and energy but also ensures that the nutrients and vitamins in your food are retained. You can cook a variety of vegetables such as carrots, peas, beans, cauliflower, broccoli, and corn on the cob in about 2 minutes. Halved potatoes will take about 8 minutes and you can make beef stock in just 45 minutes, instead of 4-6 hours in a conventional pan. With its speedy cooking, you not only save time but also energy and money, as it needs up to 70% less energy with reduced cooking times.

 

Duromatic Family Style Pressure Cooker Stockpot 12 Quart, Stainless

SKU: 30333
Regular price $504.95
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The Duromatic Hotel 28cm/12L Pressure Cooker with Side Grips is a convenient and efficient appliance that allows you to cook a variety of dishes quickly and easily. Dubbed the 'pressure cooker for professionals', Hotel pressure cookers are extremely robust and offer a larger diameter and capacity than standard Inox pressure cookers, making them ideal for professional chefs and home cooks who cater for large numbers.

This pressure cooker not only saves time and energy but also ensures that the nutrients and vitamins in your food are retained. You can cook a variety of vegetables such as carrots, peas, beans, cauliflower, broccoli, and corn on the cob in about 2 minutes. Halved potatoes will take about 8 minutes and you can make beef stock in just 45 minutes, instead of 4-6 hours in a conventional pan. With its speedy cooking, you not only save time but also energy and money, as it needs up to 70% less energy with reduced cooking times.

 

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