Fante’s Cousin Liana’s gnocchi board easily forms pasta dough into Italian gnocchi. The ridges help shape the pasta, adding texture to hold more sauce. It also works as a cavatelli maker. Using a gnocchi board forms a more consistent shape than using a fork and won’t flatten delicate dough. Same size pieces not only cook more evenly but make for a more attractive presentation.
| 8" x 2 1/2" |
Fante’s Cousin Liana’s gnocchi board easily forms pasta dough into Italian gnocchi. The ridges help shape the pasta, adding texture to hold more sauce. It also works as a cavatelli maker. Using a gnocchi board forms a more consistent shape than using a fork and won’t flatten delicate dough. Same size pieces not only cook more evenly but make for a more attractive presentation.
| 8" x 2 1/2" |