Prosciutto Wrapped Asparagus
Burch Barrel
American
Veggies
An appetizing dish that harmonizes the flavors of tender asparagus and savory prosciutto, enhanced by the charred notes from grilling.
Ingredients
- 3 oz Sliced Prosciutto
- 1 Bunch Asparagus
- 1 tbsp Olive Oil
- 1 tsp Garlic & Herb Seasoning
Tools
- Spice Mill
- Prep Knife
- Tongs
Directions
Wash asparagus, and trim ends evenly
Lightly coat in olive oil and Garlic & Herb Seasoning
Take 3 asparagus spears, and wrap tightly with 1 piece of sliced prosciutto
Place on grill and cook until the prosciutto is crispy and the asparagus is al dente (still has a very slight crunch)