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Old Stone Glazed Pizza Stone With Handle - La Cuisine

Start making restaurant-quality pizzas, breads, pastries and even vegetables in the comfort of your own home with the Old Stone 15-inch Round Pizza Stone. Heat resistant up to 1,100°F, this pizza stone is ideal for use in residential ovens, pizza ovens, and grills.

Crafted from cordierite, this pizza stone is durable and has excellent thermal properties that prevent cracking, ensuring that it will last you for years to come. The glazed surface does not absorb fats and oils like traditional pizza stones making for easy cleanup and eliminates the need to use parchment paper when cooking items with a higher fat content like cookies and pastries. The built in handles allow the stone to be carried and easily maneuvered; a huge bonus when dealing with the heat of an oven or grill. Plus, this baking stone absorbs heat and transfers it evenly, ensuring that your bakes are crispy and delicious every time.

  • Made from durable cordierite that can withstand heat up to 1100°F
  • Glazed surface is easier to clean and does not absorb fat and oil like a traditional pizza stone
  • Handles allow for easy handling
  • Absorbs heat and transfers it evenly for even baking
  • Excellent thermal properties that prevent cracking
  • For use in residential ovens, pizza ovens, and grills.
  • Versatile stone can be used to bake bread, pastries, and vegetables
  • Naturally seasons over time for extra deep flavors
  • Easy maintenance: rinse and air dry
  • Hand wash only

Old Stone Glazed Pizza Stone With Handle

Regular price $89.95
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Start making restaurant-quality pizzas, breads, pastries and even vegetables in the comfort of your own home with the Old Stone 15-inch Round Pizza Stone. Heat resistant up to 1,100°F, this pizza stone is ideal for use in residential ovens, pizza ovens, and grills.

Crafted from cordierite, this pizza stone is durable and has excellent thermal properties that prevent cracking, ensuring that it will last you for years to come. The glazed surface does not absorb fats and oils like traditional pizza stones making for easy cleanup and eliminates the need to use parchment paper when cooking items with a higher fat content like cookies and pastries. The built in handles allow the stone to be carried and easily maneuvered; a huge bonus when dealing with the heat of an oven or grill. Plus, this baking stone absorbs heat and transfers it evenly, ensuring that your bakes are crispy and delicious every time.

  • Made from durable cordierite that can withstand heat up to 1100°F
  • Glazed surface is easier to clean and does not absorb fat and oil like a traditional pizza stone
  • Handles allow for easy handling
  • Absorbs heat and transfers it evenly for even baking
  • Excellent thermal properties that prevent cracking
  • For use in residential ovens, pizza ovens, and grills.
  • Versatile stone can be used to bake bread, pastries, and vegetables
  • Naturally seasons over time for extra deep flavors
  • Easy maintenance: rinse and air dry
  • Hand wash only

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