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Meet us in Mexico with Sadie's Catering on Tue, Nov 12, 2024 at 6:00 PM

She was the Best Bite Winner at the 2024 Warrior & Quiet Waters Taste Fest! Sadie Morales is the Owner and Executive Chef at Sadie's Catering, a catering staple in Bozeman for over 13 years. And tonight, she brings her love of Mexican cuisine to the La Cuisine table. Sadie's mission is to create an exceptional dining experience that is more than just a meal but is also an unforgettable occasion, a timeless memory and a whole hearted celebration of life and of love. And that is exactly why she's a treasured partner!

Tonight's Menu:
Sea Bass Ceviche
Fish Tacos - cod, cabbage, fresno aioli, pico de gallo
Pan Seared Lobster with rice, beans, salsa verde, corn tortillas
Tres Leches Cake

Suggested Wine Pairings: 

La Cana Albarino, Rias Baixas, Spain, $24.95
Raventos Blanc de Blancs, Cava, Spain, $30.95
Rocim 'Mariana' Tinto, Douro, Portugal, $18.95

*To purchase the wine pairing, please stop by The Wine Gallery. Let them know you are purchasing these wines for a LaCuisine class and receive special pricing. The Wine Gallery is open until 6:00PM, so either pick up earlier in the week or stop by on your way to class -- they are literally across the street.

**Please note our class policies at https://lacuisine-bozeman.com/pages/class-policies. Unfortunately, we are unable to accept cancellations. Our chefs have worked very hard to prepare for the evening's event and ingredients are purchased in advance. If you call to let us know about a conflict, La Cuisine may be able to help fill your seats.

Meet us in Mexico with Sadie's Catering on Tue, Nov 12, 2024 at 6:00 PM

SKU: LC|ME|S|3848|S
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She was the Best Bite Winner at the 2024 Warrior & Quiet Waters Taste Fest! Sadie Morales is the Owner and Executive Chef at Sadie's Catering, a catering staple in Bozeman for over 13 years. And tonight, she brings her love of Mexican cuisine to the La Cuisine table. Sadie's mission is to create an exceptional dining experience that is more than just a meal but is also an unforgettable occasion, a timeless memory and a whole hearted celebration of life and of love. And that is exactly why she's a treasured partner!

Tonight's Menu:
Sea Bass Ceviche
Fish Tacos - cod, cabbage, fresno aioli, pico de gallo
Pan Seared Lobster with rice, beans, salsa verde, corn tortillas
Tres Leches Cake

Suggested Wine Pairings: 

La Cana Albarino, Rias Baixas, Spain, $24.95
Raventos Blanc de Blancs, Cava, Spain, $30.95
Rocim 'Mariana' Tinto, Douro, Portugal, $18.95

*To purchase the wine pairing, please stop by The Wine Gallery. Let them know you are purchasing these wines for a LaCuisine class and receive special pricing. The Wine Gallery is open until 6:00PM, so either pick up earlier in the week or stop by on your way to class -- they are literally across the street.

**Please note our class policies at https://lacuisine-bozeman.com/pages/class-policies. Unfortunately, we are unable to accept cancellations. Our chefs have worked very hard to prepare for the evening's event and ingredients are purchased in advance. If you call to let us know about a conflict, La Cuisine may be able to help fill your seats.

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