Red Meat Seasoning Salt is hands down the star of the show in our Seasoning line. We set out to make a Seasoning blend that would make the naturally rich flavor in red meat stand out. This blend of Red Wine Salt and Spices is great for any red meat Elk, Venison, Beef, and Bison. Use this Seasoning an hour before cooking to let the meat really soak up some flavor! Ingredients: Red Wine Salt, Garlic, Thyme, Ground Rosemary
Made and packaged in Bozeman, MT.