Warm Up This Winter with Hearty Ragu! Three Delicious Meals, One Incredible Base! Join Chef Jaime Tiegen for a cozy, hands-on cooking class that will leave you with three comforting, winter-ready dishes— all built from one incredible, flavorful ragu base!
Whether you're an experienced cook or just starting out, this class will show you how to create hearty, satisfying meals that are perfect for chilly nights and will keep your kitchen smelling delicious for days.
What You’ll Learn:
Beef Short Ribs Ragu Over Pappardelle: Learn the secret to tender, melt-in-your-mouth short ribs simmered to perfection in a rich, savory sauce, served over wide, luscious pappardelle pasta. It’s a show-stopping dish that’s surprisingly easy to recreate at home!
Lasagna with Ragu Sauce: Master the art of layering tender pasta, rich ragu sauce, and cheesy goodness to make a lasagna that’s as comforting as it is versatile. Bonus: It freezes beautifully and can be made ahead—perfect for busy days or feeding a crowd!
Ragu in a Hearty Chili: Discover how to transform your ragu into a robust, satisfying chili that’s packed with flavor and perfect for a winter night in. Plus, this meal can also be frozen and prepped ahead, making it a perfect make-ahead option.
Limited Spots Available... Our classes fill up quickly, so be sure to secure your spot before they’re gone!
Suggested Wine Pairing: to be updated soon
*To purchase the wine pairing, please stop by The Wine Gallery. Let them know you are purchasing these wines for a LaCuisine class and receive special pricing. The Wine Gallery is open until 6:00PM, so either pick up earlier in the week or stop by on your way to class -- they are literally across the street.
**Please note our class policies at https://lacuisine-bozeman.com/pages/class-policies. Unfortunately, we are unable to accept cancellations. Our chefs have worked very hard to prepare for the evening's event and ingredients are purchased in advance. If you call to let us know about a conflict, La Cuisine may be able to help fill your seats.
Warm Up This Winter with Hearty Ragu! Three Delicious Meals, One Incredible Base! Join Chef Jaime Tiegen for a cozy, hands-on cooking class that will leave you with three comforting, winter-ready dishes— all built from one incredible, flavorful ragu base!
Whether you're an experienced cook or just starting out, this class will show you how to create hearty, satisfying meals that are perfect for chilly nights and will keep your kitchen smelling delicious for days.
What You’ll Learn:
Beef Short Ribs Ragu Over Pappardelle: Learn the secret to tender, melt-in-your-mouth short ribs simmered to perfection in a rich, savory sauce, served over wide, luscious pappardelle pasta. It’s a show-stopping dish that’s surprisingly easy to recreate at home!
Lasagna with Ragu Sauce: Master the art of layering tender pasta, rich ragu sauce, and cheesy goodness to make a lasagna that’s as comforting as it is versatile. Bonus: It freezes beautifully and can be made ahead—perfect for busy days or feeding a crowd!
Ragu in a Hearty Chili: Discover how to transform your ragu into a robust, satisfying chili that’s packed with flavor and perfect for a winter night in. Plus, this meal can also be frozen and prepped ahead, making it a perfect make-ahead option.
Limited Spots Available... Our classes fill up quickly, so be sure to secure your spot before they’re gone!
Suggested Wine Pairing: to be updated soon
*To purchase the wine pairing, please stop by The Wine Gallery. Let them know you are purchasing these wines for a LaCuisine class and receive special pricing. The Wine Gallery is open until 6:00PM, so either pick up earlier in the week or stop by on your way to class -- they are literally across the street.
**Please note our class policies at https://lacuisine-bozeman.com/pages/class-policies. Unfortunately, we are unable to accept cancellations. Our chefs have worked very hard to prepare for the evening's event and ingredients are purchased in advance. If you call to let us know about a conflict, La Cuisine may be able to help fill your seats.