Recipes

If you've bought and devoured sweet pita chips in the past, you're going to want to try this recipe on for size. 

A bit of classic British flavor for this ham; if you've never tried parsley sauce, consider this your grand introduction. Perfect for Easter or any holiday. 

This recipe captures the flavors of Negril, Jamaica. Make extra of the spice mix and set aside to use on proteins, not just nuts. 

There's not actually much soda in this Irish Soda bread, but there are plump raisins and caraway seeds. A bit of buttermilk brings it all together. 

You don't need a reason to celebrate to make cupcakes. These come together in a couple of hours, frosting and all - perfect for a party or just for having...

Once a restaurant staple, this chocolate lava cake comes home to your table. It's surprisingly easy to make, and there's just something special about learning how to make the magic...

This decadent chocolate torte is the perfect dessert for any dinner party or to satisfy a sweet craving. Beef tallow, an animal fat commonly used in ancestral cooking, gives it...

Paella is considered to be one of Spain's most iconic dishes. This recipe by chef Claudia Galofre-Krevat features a classic combination of Spanish Chorizo and Shrimp, perfumed with saffron and...

Never throw another shank in the grind pile! This is a classic hearty meal that will turn every wild game skeptic into a believer. It is simple, easy, and makes...

These Seven Layer Brownie Bite Truffles are small but are packed with a lot of flavor. They make the perfect dessert for any party and make a wonderful midnight snack!

We didn't think of olives as a cold-weather food; that is, until we tried this recipe. Warm, fragrant, and lightly spiced, they're almost addictive. 

The only thing that could make mashed potatoes and gravy more deliciously indulgent? Truffles. And this recipe has that. Try this version today, and you may never go back.