Recipes

Slightly sweet, creamy, and delightfully nutty, these crostini come together in minutes with no cooking necessary. Keep this one in your back pocket for holiday hosting! 

A sweet twist on a classic tamale, these pumpkin dessert tamales are a delicious treat to welcome in the fall weather with cozy flavors of pumpkin spice and dark chocolate. 

Is there anything better than apples and vanilla in the fall? This recipe makes use of a sturdy cast iron skillet to craft a hearty apple cake, with an easy,...

Layered with Middle Eastern flavor, this kofta (meatball) casserole is a cut above the rest. Spices like cinnamon, allspice, and nutmeg set the stage while local Montana beef steals the...

A fun twist on roasted beets!

You won't find salsa and/or guacamole at the Oaxacan table. Instead, a bowl of black beans will be scented with avocado leaves and chiles de arbol. Being that avocado leaves...

As fall begins to set in, it only makes sense to bring you a recipe that is warm, hearty and soulful. This Italian Beef stew is rich and cozy and...

Creamy and decadent in flavor, these confit fingerling potatoes are not your average side dish. You will be pleasantly surprised by the simplicity and complexity of flavor in this dish....

Steak Au Poivre translates to "pepper steak" in French. This classic bistro style dish is a simple, rustic meal featuring strip steak, smothered in a creamy cognac sauce. Packed full...

This is a classic sugar cookie recipe yielding a cookie that is soft and chewy and full of buttery-sweet flavor. This cookie dough is perfect for cutting into festive shapes...

Flanken ribs, or thinly-cut strips of beef short ribs, are the star of this recipe. Also known as "Korean-style" ribs, they cook quickly and take on flavor incredibly well. We...

Celebrate the flavors of fall with this hearty braise of tender chicken thighs, golden squash, and vibrant mustard greens. Simmered slowly to bring out deep, comforting notes, this dish captures...